Our Menu
Antipasti
Bruschetta Classica
Caprese
Fire Baked Goat Cheese
Crispy Brussels Sprouts
Parmesan Truffle Fries
Melanzane Rollatini (V)
Calamari Captain
Nonna’s Meatball Trio
Spicy Italian Sausage (GF)
Steak Lollipops*
Insalate e Zuppa
Caesar
Antipasto Insalata
Traverse Salad
House Salad
Wedding Zuppa
Zuppa del Giorno
Pizza
Individual 10” round, sesame seed crust | Gluten Free crust add +$4
Margherita
Danny
J.B. Classic
Jeffrey Alfredo
Andrea
Zack Hawaii
Jonathon
Bianca
Primi Piatti
Pasta Al Gusto
Lasagna alla Nonna
Casalinga
Meat Ravioli
Cheese Ravioli (V)
Carbonara Americano*
Fettuccine Alfredo
Tuscan Pesto Shrimp
Orecchiette al Funghi
Butternut Squash Ravioli
Burrata Gnocchi
Gnocchi Your Way
Pollo - Manzo - Pesce
We source premium proteins and spices renowned for their exceptional quality, taste, and freshness. Indulge in the finest ingredients that consistently meet our highest standards of excellence! Two of our top speciality vendors include Fairway Packing Company and The Spice & Tea Exchange of Rochester.
Seaside Halibut
Tuscan Salmon
Pollo alla Joey
Traverse City Chicken
Pollo alla Parmigiana
Pollo Piccata
Vitello alla Piccata
Vitello alla Marsala
Vodka Parmesan
Filet Mignon
Italian Meatloaf
Dolci
dessert
Tiramisu
2 Mini Cannoli
Grande Cannoli
Pumpkin Ricotta Cheesecake
Creme Brûlée
In addition to all of the dinner menu items being available to go. Enjoy these carryout only specials such as Package Bundles, Double Portion Pasta's, Large 16" Pizza's, and Sauce by the quart.
Carryout Bundles
Family Chicken Dinner
Original Family Pack
Create Your Own Pasta
Large 16" Pizza
Joe Bologna style artisan quality pizza's. Hand stretched with an in house fresh ground cheese blend, homemade sauce and sesame seed crust. (Gluten free cauliflower crust option only available in the small 10")
Create Your Own Pizza
Danny
Margherita
Andrea
Jonathon
Zack goes to Hawaii
Jeffrey Alfredo
JB Classic
Bianca
Smokey Brisket
Large Double Pasta
Served with bread. a la carte. ASK FOR THE LARGE DOUBLE.
Gnocchi Al Gusto
Casalinga Baked Pasta
Meat Lasagna
Fettuccini Alfredo
Carbonara Americano
Eggplant Parmesan
Meat Ravioli
Cheese Ravioli
Sugo
Tomato Basil
Bolognese Meat
Palomino
Alfredo
Ammoglio
Spicy Fra Diavolo
Dressing
Pint 16 oz. / quart 32 oz.
House Dressing
Caesar Dressing
Ranch Dressing
Three Berry Vinaigrette
HAPPY HOUR 4-6pm + Reverse Power Hour (last hour of business). Aperitivo is a traditional Italian pre-dinner ritual where people gather at bars and cafes to enjoy drinks and light snacks before their evening meal. Aperitivo is not just about the drinks and food; it's also a social and cultural experience where people come together to unwind and socialize.
Stuzzichini
Stuzzichini refers to Italian-style appetizers or small bites that are often served during happy hour or aperitivo.
Caprese
Bruschetta Classica
Baked Goat Cheese
Truffle Fries
Calamari Captain
Focaccia Formaggio
Danny Pizza
Margherita Pizza
Meatball Trio
Cin Cin
Italian Toast
Wine by Glass
Wine by Glass
Wine by Glass
Wine by Glass
Wine by the glass
Wine by Glass
Bottled Wine
Bottled Wine
Bottled Beer, Italy
Aperol Spritz
Limoncello Martini
Espresso Martini
DamNino Smash
Plated #1 Banquet Menu
Choose one from each group | Minimum 30 guests
SALAD / SOUP CHOICES:
Potato / Vegetable Choices
Pasta Choices
Chicken Choices
Plated #2 Banquet Premium
Minimum 30 guests | Same package as above (omit chicken) add your choice of meat or fish.
Salmon
Petite Filet Mignon
Plated #3 Salad / Soup Menu
Minimum 30 guests | Choose one from each group | Salad & Soup $20.00/pp
Choose One Soup:
Pre-Select One Salad:
Caesar
Traverse
Spinach
Autumn
Antipasto
Cocktail Party
A curated selection of hearty appetizers and finger foods showcasing our finest offerings. Perfect for informal, fun, and casual business gatherings or party events. This buffet delivers a variety of flavors and textures to delight guests with diverse tastes. Designed for a relaxed atmosphere, guests can enjoy "food tables" rather than a formal, synchronized dining experience. Minimum 25 guests. Choose 5 items $30/person:
Bruschetta
Nonna Meatball's
Calamari
Italian Sausage
Eggplant Rollentini
Grilled & Chilled Veggies
Mini Caprese Skewers
Tortellini Skewers
Antipasto Skewers
Chicken Skewers
Carcofi
Italian Pasta Salad
Pizza Bites
Arancini
Caprese Platter
Sausage Stuffed Mushroom
Crab Stuffed Mushroom
Fruit Tray
Fruit & Cheese Tray
Mini Cannoli
Charcuterie and Cheese Board
Shrimp Cocktail
Buffet Option's
Minimum 50 guests | The following options are set up buffet style where the guests can return to the food table as often as they would like.
#1 JOE’S FAMOUS BUFFET:
Choose Salad
Choose Pasta
Choose Vegetable
Choose Potato
Choose Chicken
#2 PIZZA BUFFET OPTION:
#3 PIZZA PASTA BUFFET OPTION
Extra Item List
Price per person for 30 or more guests. Add on to your Banquet #1, Banquet #2 or Buffet Option's.
APPETIZERS:
Calamari
Arancinette
Bruschetta
Shrimp Cocktail
Artichoke Toscana
Stuffed Mushroom
Stuffed Mushroom Crab
Eggplant Rollentini
Kabob Sticks Caprese
Kabob Sticks Antipasto
Charcuterie Boards
PROTEINS, ADD-ONS:
Meatballs
Sausage & Peppers
Breaded Steak
Roasted Pork Loin
Roast Beef
Grilled Salmon
PASTA SIDES, ADD-ONS:
Primavera
Meat Ravioli
Shells Ricotta
Cheese Ravioli
Gnocchi Tomato Basil
Meat Lasagna
Manicotti
Tortellini
DESSERT:
Tiramisu
Mini Cannoli
Large Cannoli
Cheesecake
Spumoni
Chocolate or Vanilla Ice Cream
Fresh Fruit
Wine and Entrée Pairing Feast
Wine and Entrée Pairing Feast
Beverages
Soda Pop, Coffee, Tea, Beer, Wine and Alcohol
Flavored Waters
Mimosa Bar
Mimosa
Italian Sangria
Italian Cosmo
Prosecco Toast
al la carte. order by the tray for PICKUP. porch drop off delivery $50 (if available)
Packages
Festa della Pizza (for 10)
Festa della Pizza (for 20)
Mangia Bene Package
Festa di Sapori Package
Bread
Focaccia
Dinner Rolls
Garlic Knots
Breadsticks
Sheet Pizza
Hors D'Oeuvres Cold
Cold Hors D'Oeuvres
Antipasto Tray
Wood Charcuterie Board
Caprese Platter
Pizza Bites
Grilled & Chilled Veggies (GF)
Cold Kabob Sticks
Shrimp Cocktail
Fruit Tray
Fruit & Cheese Tray
Salad
Small (S), half pan 6-8 guests | Medium (M) full shallow 12-16 guests | Large (L), full deep serves 24-30
House Garden (GF)
Caesar
Antipasto Giuseppe (GF)
Traverse City Salad
Greek (GF)
Holiday (GF)
Italian Pasta Salad
Mediterranean Pasta Salad
Orzo
German Potato Salad
Sides
Small (S), half pan 10 guests | Medium (M) full shallow 20-25 guests | Large (L), full deep serves 30-40
Calamari
Eggplant Rollentini
Carciofi Toscana
Green Bean Almondine
Mixed Vegetable
Roasted Brussels Sprouts
Crispy Fried Brussels Sprouts
Oven Roasted Potato
Garlic Mashed Potato
Pasta
Penne Pasta Tray
Fettuccini Alfredo
Lasagna
Mac & Cheese
Ravioli
Stuffed Shells
Cheese Tortellini
Gluten Free Penne
Protein
Chicken Siciliano
Chicken Lemon Breaded
Chicken Parmesan
Chicken Picatta
Chicken Marsala
Chicken Malibu
Traverse City
Gluten Free Chicken
Roasted Chicken
Nonna’s Meatballs
Italian Sausage (GF)
Steak Siciliano
Salmon Modena (GF)
Blackened Salmon
Dolci
Mini Cannoli
Tiramisu
Limoncello Cake, Bindi
Chocolate Temptation Cake, Bindi
Minimum 75 guests | The following option is setup buffet style where the guests can return to the food table as often as they would like. Priced per person. additional fees 2.5% credit card fee (waived if paid with certified check or venmo), 6% MI sales tax, 20% Service fee (delivery, hot box, chafer setup/take down, any platters/basket for buffet items, serving utensils, staff member to replenish food for two hours).
Full Service Buffet
Minimum 75 guests | The following option is setup buffet style where the guests can return to the food table as often as they would like. Priced per person plus 2.5% credit card fee (waived if paid with certified check or venmo), 6% MI sales tax, 20% Service fee (delivery, hot box, chafer setup/take down, serving utensils).
Joe’s Famous Buffet
Choose a Bread:
Choose One Salad:
Choose One Pasta:
Choose One Vegetable:
Choose One Potato:
CHOOSE ONE CHICKEN:
PROTEIN, ADD-ONS:
PASTA, ADD-ONS:
DESSERT, ADD-ONS:
PLASTICWARE, ADD-ONS:
Chef’s Table
add on option for your buffet
CHEF COOKING SHOW ADDITION:
Calamari
Pasta As You Wish
Omelets
Grill
Gold Beer and Wine Package
package starts at 22/person. Can be added to a food package. served by our tips certified bartender. we have full authority to not serve alcoholic beverages or cut off service to any guests. Bartender required at $35/hr minimum 5 hours. host provide bar station, cups, straws, napkins, ice, mixes, cutting board, bottle openers, etc.
Pick 2 Domestic:
Pick 2 Import
Pick 3 wines, Red or White: White
Red
Platinum Beer and Wine Package
$32.00/person | Any selections from gold plus the following. Can be added to a food package. served by our tips certified bartender. we have full authority to not serve alcoholic beverages or cut off service to any guests. Bartender required at $35/hr minimum 5 hours. host provide bar station, cups, straws, napkins, ice, mixes, cutting board, bottle openers, etc.
Pick 2 Total Domestic: additional choices:
Pick 2 Total Import: additional choices:
Pick 4 wines total, Red or White. additional choices: White
Red
Keg Beer
$19.00/person. Can be added to a food package. served by our tips certified bartender. we have full authority to not serve alcoholic beverages or cut off service to any guests. Bartender required at $35/hr minimum 5 hours. host provide bar station, cups, straws, napkins, ice, mixes, cutting board, bottle openers, etc.
Pick 1:
House Bar Package
$29.00/person | Beer & wine selections from Gold plus following. Can be added to a food package. served by our tips certified bartender. we have full authority to not serve alcoholic beverages or cut off service to any guests. Bartender required at $35/hr minimum 5 hours. host provide bar station, cups, straws, napkins, ice, mixes, cutting board, bottle openers, etc.
bar includes:
Mixers Included
Fruit Included
Premium Bar Package
$37.00/person | Beer & wine selections from Platinum and House Bar plus:
Pick 1 More Vodka
Pick 1 More Gin
Pick 1 More Whiskey
All food is prepared in a special method for reheating so it’s super fresh and delicious tastings the next day. Make sure to preheat your oven and let food rest 10 minutes on the counter (to take the refrigerator chill out) before you reheat. Room temperature foods heat more evenly. Times may vary by the size of your pan. Use these instructions as a guide. To keep moisture in food remember a lower temp oven and longer reheat time is always better than a hotter oven for less time.
Entrees
Chicken Piccata, Marsala
Chicken Parmesan
Chicken Francese, Traverse City and Siciliano*
Roasted Potato, Smashed Potato
Meat Balls, Italian Sausage
Green Bean
Roasted Potatoes
Pasta
Mac & Cheese
Casalinga
Penne with Sauce
Take & Bake Trays
Meat & Vegetable Lasagna
Manicotti / Shells
Lobster Ravioli, Cheese Ravioli, Meat Ravioli
Eggplant Rollentini
Breakfast
Overnight French Toast
Fish
Salmon, Sea Bass, Calamari
Pizza Kits
Take & Bake Pizza Kits
Par Baked Pizzas
Par Baked Pizza
holiday catering menu items. prepared fully cooked, cold for reheat. pickup 11/27 4-10pm
Package
Traditional Feast package
A La Carte
fully cooked, prepared cold for reheat.